Blade Length: 7.8". Edge: Fluted, Curved, Narrow
The Fibrox Dual Grip Butchery/Slaughter Knives are designed for effortless cutting. Home cooks and professionals alike need knives that are comfortable, efficient and faultless which is why we've developed the FibroxDual Grip Series that make light work of butchering and preparing meat.
Features:- Dimensions 340(L)mm | 13½(L)"
- Material Stainless Steel
- Rockwell hardness rating 56°
- Weight 126g
- Colour Black
- Ergonomic two-component handles designed to offer maximum support for the hand and wrist
- Durable stainless steel blade glides through meat with ease
- Smooth, sharp, powerful knife designed to achieve superior results
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