Allergen Utensils

Cross contamination and allergen control is an essential consideration in any professional kitchen. If every ladle or set of tongs looks the same, it can be tough to identify which utensil can be used with a certain dish. That's where allergen utensils come in - by cleverly colour coding specific items, its simple to identify which utensils have been used with ingredients which are a concern. Whether it's nuts, fish or simply a vegan dish, these useful tools help you prevent cross-contamination by being instantly recognisable.